It’s time for another installment of For the Love of Making Chocolate and this time we got in touch with Fred Lullfitz from Birdsnake Chocolate in Melbourne, Australia. Birdsnake Chocolate is a small craft chocolate brand that started in 2018 and adopts its unique name and standout branding from the Olmec people’s belief in the origin of chocolate.

Their product range runs the gamut from traditional craft chocolate bars to their Strange Magic chocolate spread – all made with cacao sourced from around the globe. Read our full interview below to learn about the driving-force behind their decision to pay above board for their quality cacao.

Read on to learn more about Birdsnake Chocolate!